I'm calling this recipe Honey Chipotle Meatballs - Three Ways because I'm showing you how you can make this recipe using three ...

Pasta ... who doesn't love it? You know what my favorite pasta is? Bucatini! If you've never had it, it looks like spaghetti...

Lately, I have been experimenting with kielbasa in my cooking and I have to say it is delicious! Like sausage, it  is easy to cook with...

Last Monday my boyfriend was sick. I wanted to make him a soup but I did not want to make the traditional chicken noodle soup. It clicke...

I know it's summer and it's grilling season and generally that calls for "lighter" foods. But sometimes, in-spite of...

Italian food is one of my other favorite foods to make. Italian dishes are usually in line with my vision of cooking: simple and fast! Now...

For me pork chops are always tricky on the grill ... they can dry out and just turn into a tasteless mess.  However, with a little pr...

Right when the weather starts to really cool in South Florida, and by that I mean low 40s, I start thinking soup. One soup that I tend ...

Happy Holidays and Happy New Year (all late!) from Wednesdays with Eryka! I'm back for the new year and ready to share more delicious ...

It's time for the Weekly Recipe Round-Up at the Fork Ran Away with the Spoon! This was an odd week, with a break right smack in the mid...

Monteria ( pronounced "moan-teh-ree-ah") is a dish from the area of Cuba known as Camaguey.  It's east of the town my mom ...

When I was a child, then a teenager and into my late 20's, I would watch my parents prepare Cuban Roast Pork for our Christmas eve d...

Another week closer to the holidays! Is it me or is December just flying by at break neck speed?  I've done absolutely no shopping and I...

I hadn't made pork tenderloin in a long time and this past weekend I decided it was time to bring it out and prepare one of my own f...

Can you believe that we are already half way through November? Just this past week alone flew by at what felt like an insane pace! This wee...

My garden has finally started producing some beautifully delicious vegetables! I had an abundance of Chinese long beans and Chinese cabb...

A Two for Tuesday Recipe  Ah lentils. They are delicious little nutritious morsels, that I believe are a legume that has gone overlooked...

A Two for Tuesday Recipe  I don't know about you but sometimes I may order a meal because of the sides it comes with.  I recently h...

A Two for Tuesday Recipe     Sometimes I fall into a rut with Italian sausages and go with the usual sausage with onion and peppers. Not th...

A Two for Tuesday Recipe  This is one of my favorite recipes, using my own personal favorite, unsung, and under appreciated "hero...