In just a few short days, on January 5th 2015, The Fork Ran Away with the Spoon will be back up and running. It's been a long 4 months without a computer. Frankly, tablets and mobile phone just don't cut it for me when it comes to writing a post. I find myself taking short cuts and hurrying up a post. In the end that affects everyone especially my awesome followers, supporters and fellow bloggers. Since we are closing out the year I wanted to share the top ten recipes at The Fork Ran Away with the Spoon, so with further ado ...
#10
Simple Creamy Leek Soup
http://goo.gl/eWQG0Y
#9
Mini Sweet Peppers Stuffed with Chicken, Goat Cheese and Sun-dried Tomatoes
http://goo.gl/9EWpqM
#8
Drunken Tres Leche Cupcakes
http://goo.gl/lNOevA
#7
Potaje de Garbanzo / Cuban Chickpea and Chorizo Stew
http://goo.gl/n6jzA7
#6
Nicaraguan Cabbage Slaw or Ensalada de Repollo Nica
http://goo.gl/lVtSCg
#5
Garlicky Tequila-Lime Grilled Shrimp-Kebabs with Cilantro-Garlic Aioli Sauce
http://goo.gl/9DyvJO
#4
Cuban Meat & Potato Stew - Carne con Papa
http://goo.gl/O3JL2U
#3
Make Your Own Cuban Sazon Completa / Adobo Seasoning
http://goo.gl/3hp39a
#2
Stuffed French Bread with Chicken, Bacon, Cheddar and Caramelized Onions
http://goo.gl/89sHQf
and the Top #1 Recipe ...
Baking Soda as a Tenderizer
http://goo.gl/JS6yVW
Hi Jackie, I am happy to hear that you will be up and running again. It looks like you have a great line up of recipes. Hope you had a wonderful holiday season and I hope the new year brings you all what you wish for.
ReplyDeleteThank you Dawn, it's great to be back! I hope the new year brings you health and happiness. Looking forward to seeing the launch of your re-vamped site!
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ReplyDeleteHi Jackie. It's great to have you back.
ReplyDeletethanks so much Joy! It's great to be back :-D
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