Monday, March 4, 2013

In The Utensils Drawer

Yum

I am admittedly new and very green to blogging.  There I said it. Got that out of the way! Whew, that wasn't so hard! 
"Why am I here?" I am still trying to figure that out, I'll have to get back to you on that when I have a deep and complex answer. 
Nah ... the answer is quite simple. I want a place to store the recipes I create and I want to share them.  I hope to teach, motivate, inspire and learn along the way. After 30 years in the kitchen (my home kitchen) I think I have managed to learn a few things.
My cooking style is eclectic and by that I mean, a little of this and a little of that.  It's can be casual, fancy, frugal, international ... really it just depends on my mood and what's defrosted or in the pantry.
Like everyone I have a few utensils in my drawer that have a special place in my kitchen.  The big metal spoon belonged to my mom and she served up many a meals to so many people with this simple but generous spoon. The ragged, old, flat wooden "spatula" I've had since I got married. I ordered it from "Fingerhut".
I bet I just dated myself with that comment! Who remembers "Fingerhut"? And while not a utensil per se, this platter belonged to my mom and fed a bunch of adolescent family members that my parents took in during the mass immigration of Cubans to the States in the early 60's. The stories I have heard told about that platter and the battle for the last piece of meat or potato are just hilarious.

So I hope I can entice a few of you out there on the digital highway to come along for the ride. Let's find out why the Fork ran away with the Spoon.



4 comments:

  1. I love both of these utensils and I hope one day I can have them :-D!!!
    I think I remember the platter but I'm not sure.

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  2. I love the writing skills! Very well said. I'm actually looking some related stuffs about this. Thank you for sharing your ideas with us. I'm looking forward for your next post! I'll be happy to read.

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